Jo Coffee No Fun Jo Decaf K-Cup Pods 12-Count — Organic, Swiss Water Decaf, Medium-Dark
Product details
| Management number | 253512672 | Release Date | 2026/10/24 | List Price | CA$23.53 | Model Number | 253512672 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
No Fun Jo Decaf is a medium-dark, Swiss Water Process decaffeinated single-serve coffee in 12 compostable pods designed for Keurig-compatible brewers.
Roasted by Jo Coffee, No Fun Jo Decaf offers a specialty-grade Arabica cup with subtle blueberry and milk chocolate undertones and a full-bodied finish. Each pod is filled with 10.75 grams of organic coffee from the top 2% specialty grade crop, decaffeinated without chemicals using the Swiss Water Process. The pods are BPI-certified commercially compostable and designed for K-Cup 2.0 compatible machines, making this an eco-conscious choice that still aims to deliver a robust flavor experience.
How does No Fun Jo Decaf taste?
This roast sits in the medium-dark range, delivering a complex, full-bodied profile with gentle sweetness and chocolate notes. The tasting highlights are subtle and balanced rather than sharp; expect a smooth cup that preserves character despite decaffeination.
- Flavor profile: sweet blueberry undertone and milk chocolate notes
- Body: complex and full, not thin or flat
- Roast level: medium-dark for richer, developed flavors
- Fill: 10.75 g whole-ground coffee per pod for a robust extraction
Are these pods compatible with my Keurig-style brewer and composting programs?
The pods are made to fit K-Cup 2.0 compatible single-serve machines and allow multi-directional water flow for thorough bloom and extraction. They are commercially compostable and carry BPI certification, so they can be processed in municipal or commercial composting facilities where accepted.
- Compatibility: K-Cup 2.0 compatible brewers
- Extraction design: multi-directional water flow for even bloom
- Compostability: BPI-certified plant-based materials for commercial composting
- Storage: resealable inner pouch to maintain freshness after opening
How is the coffee sourced and decaffeinated?
Jo Coffee sources its beans as specialty-grade Arabica from global origins through direct relationships and expert cupping. Decaffeination uses the Swiss Water Process, a chemical-free method that preserves much of the bean's natural flavor while removing caffeine.
- Sourcing: top 2% specialty Arabica, direct-sourced and cupped by experts
- Certifications: USDA Organic, Fair Trade, Kosher, Gluten Free
- Decaffeination: Swiss Water Process — chemical-free approach
- Quality assurance: artisan roasting and 100% satisfaction contact policy
Who is this for? No Fun Jo Decaf suits coffee drinkers who want the ritual and body of a richer roast without caffeine, and who prefer environmentally friendlier single-serve options. It's a good match for people who value certified organic and fair-trade sourcing, need Keurig-style convenience, and want commercially compostable packaging. Ideal for afternoon or evening drinkers seeking flavor fidelity in a decaffeinated cup.
FAQ
Q: Are these pods truly compostable?
A: Yes, the pods are BPI-certified commercially compostable and should be disposed of in municipal or commercial composting facilities where accepted.
Q: Does decaffeination affect flavor?
A: No Fun Jo uses the Swiss Water Process to remove caffeine without chemicals, preserving much of the bean's natural blueberry and milk chocolate undertones.
Bestseller ranking
Coffee Pods
Correction of product information
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form