Door County Coffee & Tea Co. Bourbon Vanilla Cream Whole-Bean Coffee 10 oz — Medium Roast, Keto-Friendly
Product details
| Management number | 253513379 | Release Date | 2026/10/24 | List Price | CA$22.59 | Model Number | 253513379 | ||
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Door County Coffee & Tea Co. Bourbon Vanilla Cream is a 10 oz bag of flavored whole-bean coffee that combines rich vanilla, a whipped cream sweetness, and subtle barrel-aged bourbon notes in a medium Arabica roast.
Crafted by a small family roaster in Door County, Wisconsin, this limited 10 oz whole-bean offering is built for people who want a dessert-style cup without additives. The blend starts with Specialty Class 1 Arabica beans—the top 2% of global coffee—roasted in a fluidized hot-air roaster for uniform color and flavor, then finished with a signature bourbon vanilla cream flavor. It's labeled keto-friendly and contains zero grams of sugar, fat, and carbs per 6 oz serving, making it an indulgent yet streamlined option for flavored-coffee fans.
What flavor profile can I expect from Bourbon Vanilla Cream?
The cup opens with sweet vanilla bean and a whipped cream-like roundness. Midcup you’ll notice gentle caramelized sugar and a whisper of barrel-aged bourbon, while the finish is smooth with mild acidity typical of a medium roast Arabica.
- Top notes: fresh vanilla bean and sweet cream
- Midpalate: caramel and subtle bourbon warmth
- Finish: clean, smooth, low bitterness
How are these beans roasted and why does it matter?
Door County uses a hot air fluidized roaster so each bean remains suspended in moving hot air during roasting. That ensures even heat exposure and consistent development across the batch, producing a reliable medium roast that highlights the flavored oils without burning them.
- Technique: hot air (fluidized bed) roasting for uniformity
- Result: balanced medium roast that preserves flavoring
- Quality control: small-batch, family-roasted for consistency
How should I brew this whole bean to get the best results?
Whole beans let you tailor grind size to your preferred method for peak flavor. Use a medium grind for a drip brewer, coarse for French press, and fine for espresso-style machines; cold brew benefits from a coarse grind and extended steeping.
- Drip brewer: medium grind for balanced extraction
- French press: coarse grind, 4–5 minute steep
- Cold brew: very coarse, steep 12–18 hours for mellow sweetness
How many servings are in a 10 oz bag and is it suitable for special diets?
A 10 oz bag of whole beans yields roughly seven standard 12-cup (drip) pots depending on brew strength and scoop size. The flavored coffee contains no dairy, gluten, sugar, fat, or carbs per 6 oz serving, so it fits many low-carb and keto-style preferences.
- Yield: about seven drip-style pots per 10 oz bag
- Diet-friendly: 0 g sugar, fat, and carbs per 6 oz serving
- Allergen notes: flavored but formulated without dairy or gluten
Who this is for: Bourbon Vanilla Cream whole beans suit coffee lovers who want a dessert-like sip without extra calories or dairy—ideal for home baristas who value single-origin Arabica quality and steady roast consistency. If you brew by drip, French press, or cold brew and enjoy a sweet, creamy profile with a faint bourbon character, this 10 oz bag is designed to deliver repeatable, aromatic cups whether you’re relaxing at home or entertaining guests.
Ingredients
Specialty Class 1 Arabica coffee beans, Bourbon Vanilla Cream flavoring (sweet vanilla bean, barrel-aged bourbon flavoring)
FAQ
Q: Is this coffee suitable for keto or low-carb diets?
A: Yes. The flavored coffee lists 0 g sugar, fat, and carbs per 6 oz serving and contains no dairy, fitting many keto and low-carb plans.
Q: Can I grind these beans for different brewing methods?
A: Absolutely. Whole beans can be ground fine for espresso, medium for drip, or coarse for French press and cold brew.
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