Collins Chicago Brown Sugar Simple Syrup - 32oz Cocktail & Coffee Syrup, Caramel-Molasses Flavor
Product details
| Management number | 253509662 | Release Date | 2026/10/24 | List Price | CA$25.40 | Model Number | 253509662 | ||
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Collins Brown Sugar Simple Syrup is a 32oz bar-quality syrup made from real brown sugar to sweeten cocktails, coffee, and desserts with a rich, caramel-forward flavor.
Made for home bartenders and specialty coffee lovers, this ready-to-use brown sugar syrup delivers consistent sweetness and the deeper molasses notes that plain simple syrup lacks. Bottled in a generous 32-ounce size, it simplifies drink-making—no dissolving sugar or monitoring stovetop reductions—so you can mix, shake, or stir quickly for both single servings and party batches.
How does this syrup change my cocktails?
Using brown sugar syrup adds warmth and caramel depth to spirits, helping flavors blend without overpowering the drink. It enhances whiskey sours, rum punches, and modern craft recipes where a richer sweetener is wanted.
- Balances boozy edges with a molasses-accented sweetness.
- Dissolves easily for smooth texture in shaken or stirred drinks.
- Strong enough for batched cocktails—one 32oz bottle makes multiple servings.
Can I use this syrup in coffee and desserts?
Yes—Collins Brown Sugar Simple Syrup is formulated to dissolve instantly into hot or cold beverages, imparting a pleasant caramel note to coffees, lattes, iced drinks, and more. It also works as a simple sweetener for glazes, fruit toppings, and dessert sauces.
- Mixes smoothly into hot coffee and cold brew without graininess.
- Adds caramel-molasses flavor to dessert toppings and sauces.
- Measured pour makes recipe scaling and baking easier.
What makes Collins Brown Sugar Syrup different from regular simple syrup?
This product is crafted from real brown sugar rather than plain white sugar, so it carries a more complex flavor profile with subtle toasty and molasses notes. The ready-to-use syrup ensures consistent sweetness and texture across drinks and recipes.
- Real brown sugar base for richer, layered flavor.
- Professional bartender formulation for reliable results.
- Large 32oz bottle suitable for frequent entertaining or home bars.
How should I store and use the syrup to keep it fresh?
After opening, keep the bottle refrigerated and sealed to maintain peak flavor and quality. Use a clean utensil when measuring and aim to finish the bottle within a few months for the best taste.
- Refrigerate after opening; reseal tightly to preserve flavor.
- Shake gently before use if sediment separates slightly.
- Use in cocktails, coffee, sauces, or for batching party drinks.
Who is this for? Home bartenders, coffee aficionados, and hosts who want an easy way to introduce the warm sweetness of brown sugar into drinks and recipes will appreciate this product. If you mix cocktails regularly, make lattes at home, or prepare dessert sauces and glazes, Collins Brown Sugar Simple Syrup offers a ready-made, consistently flavored option that elevates everyday beverages and party batches without extra prep.
Ingredients
Brown Sugar, Water, Natural Flavors, Citric Acid, Sodium Benzoate and Potassium Sorbate (Preservatives)
FAQ
Q: Is Collins Brown Sugar Simple Syrup vegan and gluten-free?
A: Yes, made from brown sugar and water with no dairy or gluten-containing ingredients.
Q: How much syrup should I use per cocktail?
A: Start with 0.5–1 ounce per cocktail and adjust to taste; use more for sweeter recipes.
Bestseller ranking
Coffee Syrups
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