Château Landra Pur Jus Rose' 2019
Product details
| Management number | 253691534 | Release Date | 2026/10/24 | List Price | CA$10.80 | Model Number | 253691534 | ||
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Château Landra's Pur Jus Rosé is made from Grenache and Cinsault grown on the gravelly alluvial terraces and silty-clay soils at the foot of the Monts de Vaucluse, within the AOC Ventoux. The vines average over 50 years old. The estate sits south of Mont Ventoux, where nearly 2,800 hours of annual sunshine and cool mountain nights produce grapes with good natural acidity and physiological balance.
Winemaking is fully hands-off: spontaneous fermentation with indigenous yeasts, aging in stainless steel, no added sulfites at bottling. The wine receives a light cellulose plate filtration (1.5 microns) and is fined with bentonite, making it suitable for vegans. Total sulfites measure at or near 0 mg/L.
The Pur Jus label is Château Landra's zero-SO2 line. Since 2014, all wines at the estate have been made without any added inputs. Certified organic since 2009, the estate does not use herbicides, insecticides, or synthetic fertilizers. Each varietal and each parcel is harvested by hand and vinified separately before blending.
The result is a dry, fruit-forward rosé with the lifted freshness typical of Ventoux, where altitude moderates the Mediterranean heat. Expect a watermelon-pink color, red fruit, and a savory, mineral-tinged finish from the old-vine Cinsault.
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