Terrasoul Superfoods Extra Virgin Organic Coconut Oil 32 oz Glass Jar — Unrefined, Expeller-Pressed for Cooking & Skin
Product details
| Management number | 253509177 | Release Date | 2026/10/24 | List Price | CA$33.82 | Model Number | 253509177 | ||
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Terrasoul Superfoods Extra Virgin Organic Coconut Oil is an expeller-pressed, unrefined coconut oil bottled in a 32-ounce glass jar for culinary and topical use.
This extra virgin coconut oil is USDA Organic, non-GMO, vegan, and packaged in glass to avoid plastic contact. Cold-free from refining, deodorizing, or bleaching, it keeps the natural aroma and fat profile of coconut oil—commonly used for cooking, blending into beverages, and as a moisturizer for skin and hair. The jar is shipped in protective packaging to preserve the oil’s integrity and make storage simple in a kitchen or bathroom cabinet.
How can I use this coconut oil in everyday cooking?
You can swap this coconut oil into many recipes where a stable, solid-at-room-temperature fat is useful: sautéing, roasting, baking, or blending into hot drinks. Its mild coconut scent and medium-chain triglyceride content make it a versatile pantry staple for both sweet and savory dishes.
- Use for high-heat pan-frying and roasting due to its saturated fat stability.
- Stir into coffee, smoothies, or hot oatmeal for added texture and calories.
- Replace butter or other oils in baking recipes for a subtle coconut flavor.
- Add a spoonful to sauces, curries, and dressings for richness.
Is this coconut oil suitable for skin and hair care routines?
Yes—the oil’s unrefined nature means it retains its natural aroma and triglyceride profile, making it useful for topical applications like moisturizing and hair smoothing. Keep in mind that body and hair responses vary, so patch testing is recommended for sensitive skin.
- Use as a post-shower body moisturizer to lock in hydration.
- Apply sparingly as a hair mask or smoothing agent on dry ends.
- Suitable for massage when warmed slightly between the hands.
- Can be used for gentle oil pulling or lip care in small amounts.
What makes this Terrasoul Superfoods coconut oil different from refined oils?
This product is expeller-pressed and left unrefined, preserving its natural color, scent, and fatty acid composition. It is also packaged in a glass jar to minimize contact with plastic, and it carries USDA Organic and other certifications that reflect processing and ingredient standards.
- Expeller-pressed: mechanically extracted without chemical solvents.
- Unrefined and undeodorized: retains aroma and natural components.
- Glass jar packaging: reduces risk of plastic transfer and aids storage.
- Certified: USDA Organic, Earth Kosher, non-GMO, gluten-free, vegan.
How should I store and measure this 32-ounce glass jar?
Store the jar in a cool, dry place away from direct sunlight; the oil may be solid at room temperature in cooler climates and will liquefy when warmed. Use a clean, dry spoon to scoop the oil; glass jar storage helps maintain flavor and quality over time.
- Keep lid tightly closed to prevent odors from transferring.
- Solid at cooler temperatures—place jar in warm water to liquefy safely.
- Use within recommended timeframe on the label for best freshness.
- Protect jar during shipment is included with protective case.
Who is this for: This Terrasoul Superfoods Extra Virgin Organic Coconut Oil suits home cooks, bakers, and beverage makers who prefer an unrefined, glass-packed oil, plus people seeking a natural topical oil for basic skin and hair care. It appeals to shoppers who prioritize USDA Organic credentials, minimal processing, and packaging that avoids plastic contact. If you want a multi-use coconut oil for both kitchen and cosmetic applications with recognized certifications, this 32-ounce glass jar is designed to fit those needs.
FAQ
Q: Is this coconut oil organic and non-GMO?
A: Yes. The product is USDA Organic, non-GMO, vegan, gluten-free, and Earth Kosher certified.
Q: Can I use this coconut oil for high-heat cooking?
A: Yes. The expeller-pressed, saturated-fat profile makes it suitable for sautéing and roasting at moderate to high temperatures.
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