Number One ChaTraMue Thai Iced Tea Mix 400g Bag - Original Blend, Spiced Black Tea for Milk & Bubble Tea
Product details
| Management number | 253510051 | Release Date | 2026/10/24 | List Price | CA$20.24 | Model Number | 253510051 | ||
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Number One ChaTraMue Original Thai Iced Tea Mix is an authentic 400g blend of black tea and traditional spices from Thailand made to brew classic cha yen and milk tea at home.
Imported from Thailand and produced under the long-standing Number One brand (established 1945), this 400g bag delivers the characteristic orange hue, rich aroma, and spiced flavor that define Thai iced tea. The mix works for both dairy and non-dairy preparations and is widely used in cafés and home kitchens for iced tea, milk tea, and bubble tea bases. Instructions on the package ensure consistent results; below you'll find practical guidance, serving ideas, and product specifics to help you get café-style cha yen quickly and reliably.
How do I brew traditional Thai iced tea with this mix?
Brewing authentic Thai iced tea is straightforward: steep, strain, sweeten, and chill. Follow the package directions for best consistency, then adjust sweetness and milk to taste for either a bright iced tea or a creamy milk tea.
- Use about 2 teaspoons of mix per 1 cup (240 ml) of boiling water.
- Steep briefly, strain through a fine mesh to remove leaves and spices.
- Add 2–3 teaspoons sugar, then cool over ice for classic cha yen.
- For milk version, stir in 1–2 teaspoons condensed milk or substitute evaporated milk and regular milk.
Can I use this mix to make bubble tea or other variations?
Yes—this blend makes a flavorful base for boba and milk tea beverages. Its blend of black tea and traditional spices pairs well with tapioca pearls, tea jellies, or plant-based milks for modern tea shop-style drinks.
- Prepare a concentrated brew to mix with milk and sweetener for bubble tea.
- Combine with cooked tapioca pearls and a splash of condensed milk for a creamy texture.
- Try iced lemon tea by adding a lemon slice after the brew and omitting dairy.
- Adjust brew strength to balance strong black tea flavor with toppings.
What flavor profile and ingredients should I expect from Number One ChaTraMue?
This original ChaTraMue mix blends robust black tea with warming spices and natural color that yield the signature sweet, aromatic, slightly spiced profile of Thai iced tea. The mix is formulated for boiling and straining, creating the deep color and full-bodied mouthfeel typical of cha yen.
- Dominant black tea base with complementary spices for aroma and flavor.
- Designed to produce the classic orange-brown hue after brewing.
- Intended for boiling then straining to achieve clarity and richness.
- Packaged as a 400g bag — suitable for repeated servings and small cafés.
How should I store the tea mix and what yield does a 400g bag provide?
Keep the sealed bag in a cool, dry place away from direct sunlight to preserve aroma and flavor. A 400g bag provides many servings—enough for regular home use or light commercial preparation depending on how concentrated you brew each cup.
- Store unopened in a pantry; refrigerate after opening for extended freshness if desired.
- Approximate yield: dozens to over a hundred single-cup brews depending on teaspoon measurements and brew concentration.
- Package instructions include recommended spoon measurements for consistent flavor.
- Imported from Thailand and labeled with preparation guidance for reliable results.
Who is this for: Number One ChaTraMue Original Thai Iced Tea Mix 400g suits home cooks, tea enthusiasts, and small café owners seeking an authentic cha yen base. It’s ideal for anyone wanting a convenient, consistent way to recreate the classic Thai iced tea experience—whether you prefer a light, lemon-scented iced tea, a rich condensed-milk milk tea, or a boba-style drink. If you value genuine Thai flavors and simple brewing steps, this bag provides a practical, flavorful foundation.
Ingredients
thai tea powder
FAQ
Q: How much tea mix for one cup?
A: Use about 2 teaspoons of mix per cup (240 ml) of boiling water, then strain and sweeten to taste.
Q: Can I make non-dairy Thai iced tea?
A: Yes—brew and sweeten the tea as usual, then substitute condensed milk with coconut milk or oat milk for a dairy-free version.
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