Liber & Co. Peach Syrup craft cocktail mixer — 12.7 oz, 60% Yakima Valley peach juice, cold-pressed for fresh fruit flavor
Product details
| Management number | 253510792 | Release Date | 2026/10/24 | List Price | CA$33.82 | Model Number | 253510792 | ||
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Concentrated, cold-pressed peach syrup made from 60% Yakima Valley peach juice for bar‑quality Bellinis, whiskey cocktails, and culinary uses.
Liber & Co.'s Peach Syrup blends high-juice content from Washington’s Yakima Valley with a cold-pressed extraction to preserve bright fruit character. Packaged in a 12.7 oz bottle, this syrup is formulated to stretch across roughly 17–25 cocktails or mocktails, letting home bartenders and professional pros add fresh peach flavor without fresh fruit prep.
How is this peach syrup different from other bartending mixers?
Instead of a simple flavored sugar, this syrup contains 60% real peach juice sourced from small family orchards in Yakima Valley. Cold-pressing captures the fruit’s aromatic, honeyed notes without cooking away volatile flavors, making the syrup taste closer to fresh peaches than heated preserves.
- 60% peach juice for pronounced fruit presence
- Cold-pressed to retain fresh peach aromatics
- Made from fruit grown in a nationally recognized peach region
What cocktails and recipes work best with this syrup?
This syrup is crafted to complement sparkling wine and spirits alike—think Bellinis, bourbon or whiskey smashes, and brandy or vodka drinks. It also brightens nonalcoholic beverages, marinades, glazes, and desserts when you want a consistent peach profile without slicing peaches.
- Bellinis and sparkling cocktails — vibrant fruit lift
- Bourbon and whiskey drinks — balances sweetness and acid
- Sangrias, iced teas, BBQ glazes, and desserts — versatile culinary use
How much syrup do I need per drink and how long does a bottle last?
A 12.7 oz bottle yields roughly 17–25 standard cocktails depending on recipe proportions and sweetness preference. Typical recipes use 0.5–1.0 oz of syrup per drink; adjust to taste for mocktails or stronger fruit presence. Store as directed to keep the best flavor between pours.
- Standard pour range: 0.5–1.0 oz per cocktail
- Estimated cocktails per bottle: 17–25
- Store sealed, refrigerated after opening for longest freshness
Who should choose Liber & Co. Peach Syrup over fresh peaches?
If you value consistent flavor, bar efficiency, and pantry stability, this syrup is a practical choice. It saves prep time, eliminates seasonality limitations, and delivers repeatable results for menus or entertaining—especially useful for busy hosts, home mixologists, and hospitality pros.
- Home bartenders wanting reliable craft‑cocktail flavor
- Professional bars and restaurants seeking consistent batches
- Cooks and bakers needing a shelf‑stable peach enhancer
Who is this for: Liber & Co. Peach Syrup is ideal for anyone who wants the lively taste of ripe Yakima Valley peaches in a ready-to-use format—home mixologists, bartenders, chefs, and entertainers who need a high-quality, cold-pressed peach concentrate to streamline drinks and recipes without sacrificing authentic fruit character.
Ingredients
Peach juice, cane sugar, gum arabic, citric acid, natural peach flavor, benzoic acid
FAQ
Q: Is this syrup made with real peach juice?
A: Yes — it contains 60% cold-pressed juice from Yakima Valley peaches for authentic flavor.
Q: Do I need to refrigerate after opening?
A: Refrigerate after opening to maintain freshness and best flavor; use within recommended time on label.
Bestseller ranking
Coffee Syrups
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