Juan Valdez Huila Whole Bean Coffee 16 oz — Single-Origin Colombian, Silky Orange & Caramel Notes
Product details
| Management number | 253509018 | Release Date | 2026/10/24 | List Price | CA$30.08 | Model Number | 253509018 | ||
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Juan Valdez Huila Whole Bean Coffee is a 16 oz bag of single-origin Colombian beans from Huila, offering a silky texture with fruity orange and caramel notes for a smooth daily cup.
These whole beans are sourced from the Huila region of Colombia, where growers cultivate coffee known for its bright acidity and balanced sweetness. Roasted to highlight fruity aromas and a soft mouthfeel, this 16 oz bag is designed for home-brewing with drip and pour-over methods. The product emphasizes hand-selection, sustainable practices, and the heritage of Colombian coffee families behind Juan Valdez.
What flavor profile can I expect from Huila whole beans?
Huila beans typically deliver a bright but rounded cup that balances citrus brightness with deeper sweet notes. Juan Valdez’s roast brings forward ripe orange and caramel flavors against a silky body, making the coffee easy to enjoy black or with milk.
- Primary tasting notes: ripe orange and caramel.
- Texture: silky and smooth mouthfeel.
- Acidity: bright but balanced for drinkability.
- Aroma: fruity, floral hints that lift with heat.
How should I brew Juan Valdez Huila to get the best cup?
These whole beans perform best when freshly ground just before brewing to preserve aromatic oils. Recommended methods include pour-over and automatic drip where the roast profile and bean origin can express clarity and sweetness.
- Grind size: medium for drip, slightly coarser for pour-over depending on preference.
- Water temperature: 195–205°F (90–96°C) to extract flavors without bitterness.
- Ratio: start with 1:15–1:17 coffee-to-water by weight and adjust to taste.
- Use fresh beans and store unopened bag in a cool, dry place.
What makes Juan Valdez Huila sustainable and ethically sourced?
Juan Valdez emphasizes responsible farming and community support, working with Colombian coffee-growing families to protect biodiversity and strengthen local economies. The brand’s practices include hand-selection, support for sustainable cultivation, and programs aimed at long-term quality and farmer well-being.
- Handpicked beans selected for size, color, and weight.
- Commitment to environmentally responsible farming methods.
- Support for coffee-growing communities and fair sourcing.
- Efforts to preserve Colombia’s coffee heritage and biodiversity.
How should I store these 16 oz whole beans to maintain freshness?
Keep the beans in their sealed bag until use and transfer to an opaque, airtight container after opening. Store the container in a cool, dry place away from heat, light, and strong odors to best preserve the roast’s aromatics and natural oils.
- Keep sealed until first use; reseal bag or use an airtight container after opening.
- Avoid refrigerating or freezing for daily-use quantities to prevent moisture exposure.
- Use within 2–4 weeks of opening for optimal flavor; grind just before brewing.
Who is this for: Juan Valdez Huila Whole Bean Coffee, 16 oz, suits coffee lovers who appreciate single-origin clarity and a bright-yet-smooth cup. It’s ideal for home brewers who favor pour-over or drip methods and for shoppers who value ethically minded sourcing and the craftsmanship of handpicked Colombian beans.
Ingredients
Coffee
FAQ
Q: Are these beans single-origin?
A: Yes — the 16 oz bag contains single-origin beans from Colombia's Huila region.
Q: What grind works best for this coffee?
A: Use medium grind for automatic drip and slightly coarser for pour-over brewing.
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