Four Sigmatic Organic Balance Adaptogen Ground Coffee, 12 oz — Medium Roast, Lower‑Caffeine with Ashwagandha & Chaga
Product details
| Management number | 253512456 | Release Date | 2026/10/24 | List Price | CA$25.06 | Model Number | 253512456 | ||
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Four Sigmatic Organic Balance Adaptogen Ground Coffee is a 12 oz medium‑roast, lower‑caffeine ground coffee blended with organic adaptogens and chaga mushroom for a calm, focused cup.
This 12-ounce bag combines single‑origin organic beans with a curated blend of adaptogenic botanicals and wild‑harvested chaga to deliver a smooth, low‑acid coffee experience. The roast is built to taste like a classic medium coffee with nutty‑caramel notes while introducing plant extracts—ashwagandha, eleuthero, and holy basil—for a balancing profile many people reach for when they want to manage daily stressors alongside their coffee ritual. Beans come from fair‑trade cooperatives at high altitudes and the mushroom inclusion uses fruiting body extracts to maximize potency.
What flavor and roast profile should I expect from this coffee?
The blend brews into a medium roast with warm nutty and caramel notes and a smooth, low‑acid finish. The flavor aims to feel familiar to regular coffee drinkers while showing subtle earthy and herbal undertones from the added botanicals.
- Medium roast with nutty, caramel tasting notes.
- Low acidity for a gentler mouthfeel.
- Balanced finish with faint earthy, herbal hints.
How much caffeine is in a cup and who is it suitable for?
This is a lower‑caffeine blend made by mixing decaffeinated Peruvian beans with full‑strength Honduran beans, giving roughly half the caffeine of a standard cup depending on brew strength. That makes it a useful option for people who want a milder stimulant effect but still prefer real coffee rather than a decaf or instant alternative.
- Formulated to reduce caffeine while maintaining coffee flavor.
- Good for those sensitive to high caffeine or seeking a gentler morning cup.
- Caffeine per cup varies by grind size and brewing method.
Which adaptogens and mushroom extracts are included and why does it matter?
The formula pairs organic ashwagandha, eleuthero (Siberian ginseng), and holy basil (tulsi) with wild‑harvested organic chaga fruiting body. Four Sigmatic uses fruiting body extracts rather than mycelium to concentrate naturally occurring compounds and antioxidants, giving the product a distinct botanical profile compared with plain coffee.
- Ashwagandha, eleuthero, and holy basil are added as traditional adaptogenic botanicals.
- Chaga fruiting body provides antioxidant‑dense mushroom extract.
- Extracts are organic and chosen for potency and consistency.
How should I brew and store this ground coffee for best results?
Treat it like other medium‑roast ground coffees: use freshly boiled filtered water, a 1:15–1:17 coffee‑to‑water ratio, and adjust for your preferred strength. Store the unopened bag in a cool, dry place; once opened, reseal the bag or transfer to an airtight container and use within a few weeks for peak freshness.
- Brew options: drip, pour‑over, French press, or Aeropress.
- Recommended ratio: about 1 gram coffee per 15–17 grams water.
- Keep sealed and away from heat, light, and moisture after opening.
Who this product is for: Four Sigmatic Organic Balance Adaptogen Ground Coffee is suited to coffee lovers who want a traditional medium‑roast cup with reduced caffeine and an herbal twist. It appeals to those curious about functional mushrooms and adaptogens but who prefer drinking real coffee over taking separate supplements. If you value organic sourcing, fair‑trade beans, and a milder stimulant effect, this blend is tailored to integrate into daily routines where taste and a calmer coffee experience matter.
Ingredients
ORGANIC DECAF COFFEE, ORGANIC COFFEE, ORGANIC ASHWAGANDHA EXTRACT, ORGANIC ELEUTHERO EXTRACT, ORGANIC CHAGA EXTRACT, ORGANIC TULSI (HOLY BASIL) EXTRACT.
FAQ
Q: Is this coffee decaffeinated?
A: It’s a lower‑caffeine blend made by mixing decaffeinated Peruvian beans with full‑strength Honduran beans, not completely decaf.
Q: Are the mushroom and adaptogen extracts organic?
A: Yes. The product uses organic adaptogen extracts and wild‑harvested organic chaga fruiting body.
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