Door County Coffee & Tea Co. Almond Toffee Flavored Ground Coffee — 10 oz Bag, Medium Roast, Specialty Arabica
Product details
| Management number | 253513392 | Release Date | 2026/10/24 | List Price | CA$22.59 | Model Number | 253513392 | ||
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Enjoy a specialty-flavored coffee that blends high-grade Arabica beans with a buttery almond‑toffee profile. Roasted in Door County, Wisconsin using fluidized hot-air roasting, this medium roast ground coffee is tailored to bring out consistent flavor and aroma cup after cup. It arrives pre-ground for convenience and is compatible with common brewing methods, making it simple to recreate a café-like treat at home.
What flavor profile should I expect from Almond Toffee Flavored Ground?
This blend balances the natural sweetness of toffee with a subtle roasted almond finish, layered over a smooth medium roast base. The flavoring is blended into Specialty Class 1 Arabica beans so the sweet notes complement, rather than mask, the coffee’s natural character.
- Primary tasting notes: caramelized toffee, toasted almond, mild cocoa undertones
- Body: medium, with a creamy mouthfeel
- Acidity: moderate and balanced for easy sipping
- Roast: medium, highlighting flavored oils without overpowering bean origin
How should I brew this ground coffee for the best results?
The coffee comes ground to suit a variety of methods so you can use a drip brewer, French press, or cold brew. Adjust grind amount and brew time to dial in strength: slightly more coffee or longer extraction yields a bolder almond‑toffee experience, while shorter times preserve a lighter sweetness.
- Drip brewer: use standard 1–2 tablespoons per 6 oz cup for balanced flavor
- French press: slightly coarser with 4‑5 minute steep for full body
- Cold brew: coarse grind, steep 12–24 hours for smooth, dessert-like concentrate
- Tip: fresh filtered water and proper coffee-to-water ratio enhance the flavoring clarity
What makes Door County Coffee & Tea Co.’s roasting and beans special?
This product uses Specialty Class 1 Arabica beans — among the top 2% worldwide — and each batch is roasted in a fluidized air bed roaster. Hot air roasting keeps beans suspended so they roast evenly, producing consistent aroma and flavor across every 10 oz bag.
- Bean grade: 100% Specialty Arabica, Class 1
- Roast method: hot air (fluidized) for uniform roast profile
- Small-batch approach: family-owned, locally roasted in Wisconsin
- Quality control: uniform roast degree to preserve flavored notes
Is this coffee suitable for special diets and how much will one bag make?
The flavored medium roast is formulated with zero grams sugar, fat, and carbs per 6 oz serving, and contains no dairy or gluten in the roasted ground product—making it compatible with many low-carb and gluten‑free lifestyles. A 10 oz bag yields roughly seven standard 12-cup drip brewer pots, depending on strength and grind usage.
- Nutrition note: 0 g sugar, fat, carbs per 6 oz serving
- Diet compatibility: keto-friendly, dairy-free, gluten-free (as packaged)
- Yield: about seven drip‑style pots per 10 oz bag (varies by brew strength)
- Storage tip: keep sealed and cool to preserve flavored oils
Who is this for: This Almond Toffee flavored ground coffee is ideal for anyone who wants a dessert-like cup without added sugar—home baristas, commuters with a drip brewer, or gift shoppers seeking a specialty flavored coffee from a small, family-run roaster. If you like a smooth medium roast with sweet, nutty accents and consistent air‑roasted quality, this 10 oz bag offers convenient, ready-to-brew enjoyment.
Ingredients
Coffee
FAQ
Q: How many cups does a 10 oz bag make?
A: A 10 oz bag makes about seven standard drip‑style pots; actual cups vary by brew strength and method.
Q: Is the flavored coffee keto or gluten free?
A: Yes—this ground coffee has 0 g sugar, fat, and carbs per 6 oz serving and contains no dairy or gluten as packaged.
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