Davidoff Espresso 57 Instant Coffee — 3.52 oz Dark Chocolatey 100% Arabica, Intense Roast (11/12)
Product details
| Management number | 253511075 | Release Date | 2026/10/24 | List Price | CA$33.78 | Model Number | 253511075 | ||
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Davidoff Espresso 57 Instant Coffee is a dark, chocolate-forward instant Arabica blend roasted to deliver an intense aroma and a smooth, multilayered cup.
Crafted from carefully roasted 100% Arabica beans, this Davidoff instant espresso balances high-temperature roasting with a refined extraction method to offer concentrated flavor without sacrificing smoothness. It’s designed for coffee lovers who want a quick preparation but expect the depth and character of a premium roast: pronounced roastiness, subtle chocolate notes, and a full-bodied finish rated 11/12 for intensity.
What does Espresso 57 taste like and how strong is it?
Espresso 57 presents an assertive, dark-roast profile with rounded chocolate undertones and restrained acidity. The roast level (12/12) emphasizes toasted and caramelized notes while the 11/12 intensity rating signals a bold, full-flavored experience that holds up well with milk or on its own.
- Flavor profile: dark roast, cocoa and toasted sugar nuances
- Body: full and concentrated, with a smooth mouthfeel
- Acidity: moderate (6/12), keeping brightness balanced
- Intensity: strong (11/12) suited to espresso-style drinks
How do I prepare Davidoff Espresso 57 for the best results?
Preparation is fast: add 1–2 teaspoons of the instant blend to a cup and pour hot water that’s off the boil. Stir gently and adjust the amount to taste; one teaspoon gives a lighter cup, two delivers a richer, espresso-like concentration suitable for milk-based drinks.
- Measure 1–2 tsp per 6–8 oz cup depending on preferred strength
- Use water just below boiling (about 90–95°C / 195–205°F)
- Stir briefly and let settle for one minute before sipping
- Try with steamed milk for lattes or a splash of cold milk for a softer finish
What makes this Davidoff instant coffee different from other instant blends?
This product uses individually roasted Arabica beans and a roasting profile aimed at maximizing aroma while preserving complexity. The result is an instant coffee that leans toward specialty-quality characteristics: layered flavors, a chocolate backbone, and a consistent intensity intended for espresso-style enjoyment.
- 100% Arabica beans sourced from top-growing regions
- Individually roasted batches to control flavor development
- Balanced roast that enhances aroma without excess bitterness
- Convenient instant format with specialty coffee sensibilities
Is Davidoff Espresso 57 sustainably produced?
Davidoff’s commitment includes sustainability measures across its Whole Bean and Ground Coffee lines, with Rainforest Alliance certification present in many products. While the instant format emphasizes convenience, the brand highlights responsible sourcing and traceability efforts for its coffee origins.
- Part of brand initiatives supporting sustainable sourcing
- Rainforest Alliance certification applied to several Davidoff products
- Packaging and sourcing practices aimed at supply-chain responsibility
Who is this for: Davidoff Espresso 57 is aimed at coffee drinkers who want quick preparation without compromising on bold, specialty-style flavor. It suits busy professionals, home baristas who enjoy intense espresso profiles, and anyone who prefers a chocolatey, low-acidity instant option that works well black or with milk.
FAQ
Q: How much instant coffee should I use per cup?
A: Use 1–2 teaspoons per 6–8 oz of hot water; increase for a stronger, espresso-like cup.
Q: Is this product 100% Arabica and sustainably sourced?
A: Yes, it’s made from 100% Arabica beans and the brand supports sustainable sourcing initiatives.
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